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This Cabernet was picked at 27.3 Brix and 3.65 pH on October 25th, 2018. The grapes were cold soaked for 6 days and innoculated with D254. They were aged in new and used Taransaud and Darnajou French Oak barrel for 18 months.

2018 Vidi Vitis Old Federal Vineyard Cabernet Sauvignon

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